27 December 2013

Sweet Chili con Carne

Sweet Chili con Carne


Image scraped from doerlefoods.com
I made this for a potluck. I started here and made my own adjustments.


  • 1 1/2 lbs ground beef
  • 1 cup pre-soaked pinto beans
  • 1 cup pre-soaked navy beans
  • 1 green bell pepper chopped
  • 1 can tomato sauce
  • 1 can diced tomatoes
  • 6 cloves garlic, minced
  • 1 Tbsp oregano
  • 6 slices bacon, cooked crisp and crumbled
  • 1 Tbsp dill
  • 3/4 c molasses
  • 2 Tbsp chili powder
  • 1 Tbsp black pepper
  • 1 tsp salt
Brown and drain the ground beef, cook and crumble the bacon. Throw everything in a big ol kettle and simmer for about 3 hours.
You could do this in a slow cooker too and set it on low for about 6 hours.

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